The human resource
The story of a family
At a time when few believed in the high value of Barbaresco, young Giuseppe decided to back it…
The family as the bond linking three generations.
From the small vineyard the family farmed for generations comes the first Barbaresco Rabaja’..a story that continues…
Us. Father Giacomo encouraging him, his wife supporting him, their children making his dream grow.
The keeper of the vineyard
The farmer who wanted to become a wine artisan.
“How to listen the grapevine…”
The determination and constancy between rows.
Continuity in innovation
“No external winemaker has ever influenced my idea of wine, being wine artisans means interpreting grapes trying to transfer their essence into the glass with precision but without homologation. I make wine in a simple way, the Barbaresco come from spontaneous fermentations in old cement containers and from aging in old Slavonian oak barrels”
A “bridge” on the market
“Bring a piece of our history into the world. Making our wines famous and enhancing the territory”
Hospitality as a transmission of ancient values.
Pier Carlo’s wife
A new generation for our winery.