An easy-drinking but never disappointing wine because of its great elegance and accuracy.
The perfume is pleasantly fruity and intense. Very elegant and velvety with a harmonious and a pleasantly aftertaste, ruby red colour tending towards violet.
Barbaresco;1,2 hectares in the Trifolera zone, with westerly exposure
200 / 330 meters a.s.l.
Limestone and clay soil rich in minerals and stratified with layers of “tufo”
Age of vineyard
around 35 years
Density of planting system
guyot-4,000 vines per hectare
Yiel per hectare
approx. 10.000 bottles
Vinification and storage exclusively in stainless steel
3 months in the bottle before being released for sale